Restaurant

Konditori Artisan Bakes & Pastries

33 Bussorah St, Singapore 199451

Recommended by 29 people

Updated

Find Konditori Artisan Bakes & Pastries

33 Bussorah St, Singapore 199451

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HoursMonday: 10:00 AM – 8:00 PM Tuesday: 10:00 AM – 8:00 PM Wednesday: 10:00 AM – 8:00 PM Thursday: 10:00 AM – 8:00 PM Friday: 10:00 AM – 8:00 PM Saturday: 10:00 AM – 8:00 PM Sunday: 10:00 AM – 8:00 PM

*Opening hours may differ during holidays.

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About Konditori Artisan Bakes & Pastries

Step off Bussorah Street into a tight Kampong Glam storefront loaded with buttery European artisan bakes and Southeast Asian twists. The shop strictly caps browsing at five guests at a time—giving you breathing room to eyeball rows of pistachio knafeh danishes, chocolate-loaded banana croissants, and beef satay croissants. Takeout fans grab sturdy pastry boxes to bring home for family gatherings, clutching cashless orders packed with crunchy hazelnut cruffins and flaky mushroom pastries.

  • Metered Takeout Setup: Staff manage foot traffic with a strict five-person in-store browsing limit for a takeaway-only, cashless counter experience.
  • Halal European & Regional Bakes: The halal pastry display pairs classic lamination with regional flavors like pistachio knafeh danishes and beef satay croissants.

What's On at Konditori Artisan Bakes & Pastries

Upcoming events, special menus and other reasons to plan a visit.

No events or specials listed right now.

Why Choose Konditori Artisan Bakes & Pastries

Why visitors choose Konditori for artisan halal pastries

  • Inventive Savory and Sweet Takeout Bakes

    Patrons can grab distinctive takeaway pastries like beef satay croissants and hazelnut cruffins, supported by a swift cashless checkout system.

    Gorgeous halal pastries of all flavours. My first time seeing a beef satay croissant. We had the hazelnut cruffin which was delicious, crunchy, buttery and smooth.

    Diggety
  • Reliable Travel-Ready Pastries

    Travelers and visitors pick up sturdy boxed and bagged pastries tailored to sustain fresh quality across journeys.

    it has no seating area so i decided to just take away a pastry to munch during my long drive going back to kl. i bought the berries(?) cheese danish, it’s so good!

    theb deobi
  • Sensory Display in an Uncrowded Setting

    A regulated five-person in-store capacity ensures guests have ample breathing room to take in the vibrant, aromatic bakery counter.

    As you approach the shop, you will feast your eyes with the beautiful arrays of delicacies on display. After you enter the shop, your scent will spring awake with the freshly baked pastries.

    Lewis Liew
  • Candyland-Like Visual and Aromatic Experience

    Guests enter an immersive display filled with colorful bakes and enticing aromas reminiscent of a classic sweetshop.

    The moment I walked in, it felt like I was in Candyland, except this is a bakery. The smells, the colours & the pastries!

    Doug Alhabshee
  • Certified Halal European and Middle Eastern Fusion

    Halal certification paired with fusion pastries like pistachio knafeh danishes provides complete culinary peace of mind.

    We absolutely love ❤️ the Pistachio Knafeh Danish which is our absolute favourite and makes this bakery unique. It blends western with Eastern Arab flare. Must try!

    Karen C
  • Indulgent and Rewarding Sweet Treats

    Decadent, layered treats like the Kinder Bueno Knafeh Danish deliver deeply satisfying indulgence that keeps patrons returning.

    Their lineup of pastries is so appetising! Had the Kinder Bueno Knafeh Danish, it was 10/10! Great for a sweet treat.

    Adam

Other favorites

Indulgent sweet treats and specialty croissants to round out your box

  • Hazelnut Cruffin

    We had the hazelnut cruffin which was delicious, crunchy, buttery and smooth.

    Diggety
  • Roche Croissant

    Got the roche Croissant, brownie & cookie. All 3 were delicious, melt in your mouth and fresh.

    Sali A
  • Truffle Mushroom Croissant

    The truffle mushroom croissant is the star for me – perfectly crunchy on the outside, rich and full of taste inside.

    Farhan Ramdan
  • Crème Brûlée

    The crème brûlée knocked me out of my dreams. It was soft and gooey in the middle, and the pastry around it was flaky and sturdy

    Maryam Zaidi

Before you head over

Practical tips on entry limits, takeaway service, and payments before you visit

  • Prepare for Outdoor Queueing and Entry Limits

    Due to the compact interior, only 5 customers are admitted inside at a time while others wait outside in line. Expect outdoor queues during peak periods, though the entry limit ensures you have comfortable space to browse once inside.

  • Plan for Takeout Only With No Seating

    The bakery operates purely as a takeaway counter with no dine-in seating. Pastries are packed carefully into boxes or paper bags to carry out, making it ideal for taking home or snacking on the go.

  • Have Digital or Card Payments Ready

    Transactions are strictly cashless, so bring a digital payment method or card and leave physical cash aside when picking up your bakes.

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